Mortons Closes

Started by fsujax, February 01, 2012, 04:17:39 PM

I-10east

Quote from: thelakelander on February 01, 2012, 04:30:06 PM
Interesting.  Have we reached the point where a city our size can't support a Morton's Steakhouse?

According the FCN, there were ten Mortons that closed down nationwide, so it doesn't sound like something that's just exclusive to Jax.

thelakelander

I assume they closed their ten least performing locations?
"A man who views the world the same at 50 as he did at 20 has wasted 30 years of his life." - Muhammad Ali

I-10east

#17
^^^More than likely, although Palm Beach, Miami Beach, DC, Phoenix, ATL, Boston, and Brooklyn among others aren't exactly second-tier places. Something is telling me that there's more than meets the eye concerning all of these closures. I guess if Jax had a multiple number of Mortons like some of these cities do, one closure wouldn't put much of a dent.

Gonzo

Quote from: JeffreyS on February 01, 2012, 11:18:24 PM
Perhaps a gordon biersch.

I'd actually prefer to see a smaller-scale craft brewery/restaurant go in. While Gordon Biersch certainly isn't the worst it is a chain restaurant with a chain mentality.  Look at BJ's out at Town Center, it does well but, for a beer lover, it has little substance. The staff is poorly educated in beer, their house beers are of mediocre quality and not brewed on premises (caveat, some locations brew their own, but most of their beer is contracted out from regional brewers or brewed in a regional brewery the chain operates), and the food is so-so. It reminds me of The Cheesecake Factory with beer instead of cheesecake.

No, I say we get an entrepreneurial new craft brewery with a bold vision in there. It would be a great addition to the South Bank and, with the explosion of craft beer interest, it would pull people from San Marco, St. Nicholas, San Jose, and Lakeside.

Maybe the competition would get Rivercity to amp up their game.
Born cold, wet, and crying; Gonzo has never-the-less risen to the pinnacle of the beer-loving world. You can read his dubious insights at www.JaxBeerGuy.com (click the BLOG link).

ben says

Jax isn't the only town Morton's didn't catch on...Morton's is just a sub-par restaurant, like it or not. As many have said on this thread...for the money...much better options around.
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urbanlibertarian

#20
Creative destruction.  The place was probably not pleasing customers enough to turn a profit.  It would be nice if an operation goes in there that compliments Charthouse, Ruth Chris, and River City Brewing but doesn't duplicate what they do.  From the TU article, http://jacksonville.com/entertainment/food-and-dining/2012-02-01/story/mortons-steakhouse-has-closed-restaurant-jacksonville, it sounds like 80% of their customers were business travelers.
Sed quis custodiet ipsos cutodes (Who watches the watchmen?)

ChriswUfGator

Morton's was never that good, at least this location. I've been to others that weren't as bad. But this one always had an attitude and the food was mediocre. Ruth's Chris is much better.


exnewsman

Heard there was an ownership change within the company that spurred the cuts. The same group also owns the Chart House.

KenFSU

To me, it always felt like Mortons pandered to out-of-towners and kind of stuck up their nose up to the local community. The location wasn't great (a lot of people probably didn't even realize it was there), the interior felt pretty dated from the beginning, and the food was more expensive than its competitor, but not as good (though still quite great), and without the fantastic view. Sucks for downtown, but I've kind of seen this one coming for the last five years. Would love to see something different in this spot. Perhaps a pipe dream, but I believe the same company that owns Mortons and Chart House also owns Rainforest Cafe.

ben says

It would be pretty cool if Tree would open up another location in the old spot. Get a local steakhouse close to the core.
For luxury travel agency & concierge services, reach out at jax2bcn@gmail.com - my blog about life in Barcelona can be found at www.lifeinbarcelona.com (under construction!)

climber

or how about dragonfly sushi? gainesville and orlando seem to be able to support one just fine, and it would obliterate all of the other lackluster sushi options in this city.

Tacachale

I'm just bummed to see another place close downtown. Though the more I look at it it seems the chain is struggling, so it's not a shock that an underperforming restaurant would shut down. Hopefully something successful will replace it.
Do you believe that when the blue jay or another bird sings and the body is trembling, that is a signal that people are coming or something important is about to happen?

fsujax

I say tear the building down and put a more intense use there. I never liked the suburban style layout of the place anyway.

copperfiend

Quote from: exnewsman on February 02, 2012, 09:15:24 AM
Heard there was an ownership change within the company that spurred the cuts. The same group also owns the Chart House.

Yep. Landry's bought it Wednesday and closed around a dozen locations.

chipwich

Mortons deserved to close.   By far some of the worst service in town.

I have had overcooked steaks and no one to complain to.  I actually feel good that our city no longer has deal with this snooty, ill-fated establishment.

Ruth's Chris is worlds better, though it is also has the old, stuffy steakhouse feel.  III Forks has better decor than both, but the steak isn't as good as Ruth's Chris.

From what I heard the entire Mortons chain has been struggling for years.   I went to a Mortons in Maryland and it looked like a carbon copy of the Jacksonville dining room.  Service was better though.