Just wanted to give everyone on the forum a quick update.
Construction is moving along nicely and we are hoping to be brewing by the first week of October. The Grand opening of our taproom/brewery will be around the middle/end of November.
Until our taproom is open our beers will only be available at local bars, restaurants and stores.
We plan on releasing our first 3 beers the weekend of Halloween/ Florida v Georgia weekend. We'll be doing events around town and some guerrilla marketing around the stadium/downtown.
Also, we are officially partnering with Champion Brands as our wholesaler for Duval and surrounding counties.
We are very excited as they have made a sincere investment in Craft beer and see it as much more than a fad.
Cheers,
Ben
Looking forward to this! Best of luck!
Congrats and good luck with everything!
where will patrons park?
I want to enjoy a tour and some delicious brew too.
Best of luck!! And thanks for making Riverside your home.
Quote from: grimss on September 26, 2010, 06:45:19 PM
Best of luck!! And thanks for making Riverside your home.
Amen!
Thanks for the update, I can't wait to check the place out!
Can't wait to have another local brewer in the neighborhood. What are the first three beers?
What is the address of Intuition Ale Works?
720 King Street (not open yet)
Quick update:
We'll brew our first batch of beers next week. Our People's Pale Ale, King Street Imperial Stout and a yet to be named IPA.
Wanted to brew this upcoming weekend but had a delay in getting our yeast in. Yeast will be in Tuesday and then we'll be ready to rock and roll.
We hope to start doing Saturday tours on October 30th. We will not be able to sell beer but will offer samples of our "core" beers, test brews, seasonals, etc...
We will not be open to the general public or be able to sell beer out of our brewery until we open the taproom. Gotta wait on our retail license for the taproom.
Our taproom Grand opening will be November 20th. We plan to use the lot next door for taproom parking along with on-site spaces.
Cheers,
Ben D.